As more and more companies from across the food supply chain extend their commitment to responsible business practices, the 2017 LEAF Marque Summit asked whether we are doing enough to market our sustainability achievements and aspirations. Exploring our effectiveness in building consumer awareness and trust, and asking how we can work more effectively together to promote our collective sustainable commitments.
Jonathan Porritt, Founder and Director of Forum for the Future
Emmanuelle Hopkinson, Project Manager, Food Plan A Team, Marks and Spencer
Simon Day, Farm Manager, Worth Farms and LEAF Demonstration Farmer
Emma Keller, Agricultural Commodities Manager, WWF-UK
Tallulah Chapman, Communications Manager, Forest Stewardship Council
Caroline Drummond, Chief Executive, LEAF
Kathryn Green, Sustainability Manager, LEAF
Quentin Clark, Director Business Collaboration, LEAF