Man­ag­ing Pes­ti­cides in Fresh Pro­duce | Training

2nd Sep 2021 - 3rd Sep 2021

i2 FAST (Food Analysis & Safety Testing), Maxted House, 13 Maxted Rd, Hemel Hempstead HP2 7DX

Man­ag­ing Pes­ti­cides in Fresh Pro­duce train­ing is aimed at Tech­ni­cal Man­agers who have reg­u­lar con­tact with retail­ers in the UK. The course will be high­ly par­tic­i­pa­tive and will use prac­ti­cal exam­ples to enable learn­ing to be eas­i­ly applied to real busi­ness situations.

Learning Outcomes

Course tutor: Ian Finlayson– experienced technical manager, and government PRiF member

12 BASIS Points awarded for attending the day (please confirm in advance if these are required)

The cost of the seminar is £395+VAT per person. This includes course materials.

More information can be found here.

To reserve your place complete the form on the above document and email to [email protected]