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(Secondary) Looking After Nature. Biodiversity on the Farm
Explore biodiversity and sustainability on a mixed arable and sheep farm.
Date
Thursday 16th April 2026
Available Time slots: When registering please indicate what time/s would suit you best and we will endeavour to meet the needs (morning/ am only)
This virtual tour takes students behind the scenes of a working farm to see how food production and environmental care go hand in hand. They’ll discover how farmers manage hedgerows, field margins, and grasslands to support wildlife, protect soil and water, and maintain productive farmland.
This 45-minute session supports curriculum areas such as:
Ecosystems and biodiversity
Food production and land use
Human impact on the environment
Sustainability and stewardship
Pre-teaching materials and follow-up activities will be provided to help students make connections between classroom learning and real-world practice.