LEAF
 
In-School Session

Farm to fork (EYFS-KS3)

Location
Delivered in your school
Pricing
Upon request

See how food is produced on the farm. Use some of the farm’s produce to create foods we can eat. Activities could include milling flour and baking bread, producing vegetable soup, churning butter, or making ice cream.

We don’t have any planned dates for this event right now but we can deliver all our activities on-demand, or our team of experienced educators can create tailored experiences for your specific needs.

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